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How to make Make Chocolate Chip Cookies?

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Grab your mixing bowl and chocolate chips for cookies that will make you feel like a kid again.

You Will Need

-1 lb. unsalted butter, softened
-1¾ c. granulated sugar
-2 c. packed light brown sugar
-4 large eggs
-6 c. flour
-1 tbsp. salt
-2 tsp. baking powder
-2 tsp. baking soda
-1 tbsp. vanilla extract
-3 c. semi-sweet chocolate chips
-2 cookie sheets
-Electric mixer
-Cooling rack or plate
-Parchment paper (optional)

Step 1: Preheat oven

Preheat your oven to 350 degrees and set aside two greased cookie sheets.

Tip: You can line your pans with parchment paper instead of butter, shortening, or spray.

Step 2: Cream butter and sugars

Using the electric mixer, cream together the butter and sugars in a large mixing bowl.

Step 3: Gradually add eggs

Add the eggs gradually, beating after each addition.

Step 4: Mix in flours

Mix in the flour. Add the remaining ingredients, mixing well after each addition.

Step 5: Place cookies on pan

Use a tablespoon to scoop the cookies onto the baking sheets, 2 inches apart.

Step 6: Bake cookies

Bake the cookies for 15 minutes or until they're golden brown. Remove them from the oven and cool on the cookie sheets for three minutes before transferring to a cooling rack or plate.

Do you know : In the 1930s, Ruth Graves Wakefield accidentally invented the chocolate chip cookie when she added pieces of semi-sweet chocolate to her butter cookie recipe, expecting them to melt into the dough.

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